Harvest
Cod with season roasted vegetables and red curry sauce. In the background: Holstein beef carpaccio and pickled vegetables
On a quiet pedestrian place, just behind Place Sainte-Catherine, you will find this hidden gem, Harvest. The green and discreet terrace will allow you to forget that you’re in the city centre for a while.
I had the opportunity to work here when they first opened and it has grown into a very solid establishment. I’ve continued to come here as a client and I love it more with every visit.
Bistro style dishes that flirt with gastronomy. If you try Moh’s sauces or risotto, you’ll know what I mean! He’s very inspired by south-western french ingredients and loves Japanese cuisine. So little influences will pop up here and there. Moh will always surprise you and you can depend on a comforting dish every time. Here you will find meat, fish and vegetarian dishes at lunch or dinner.
We can’t talk about Harvest without talking about wine. Erwan is a wine genius/encyclopaedia. He can match wine to dishes like it’s going out of style! They have an amazing choice of organic wines. But if you’re not looking for a bottle, just sit back and let Erwan work his magic with his wide wine per glass selection.
I can’t write enough wonderful things about Harvest. They’ve grown to be family to me and they have certainly touched many who have added this address to their “go to”.
They often have a table or two free, so feel free to give them a call. Let me know what you thought!
