Beaucoup Belge
Located beside the KVS theater in Brussels, Beaucoup Belge is a cozy, contemporary spot that brings Belgian classics to life with seasonal flair. This autumn, they’re introducing a succulent pheasant dish, showcasing rich, earthy flavors with local ingredients. Let’s not forget their Toast Champignons, perfect for a pre-theater meal or a relaxed dinner, Beaucoup Belge captures the heart of Belgian cuisine in every bite.
Les Eleveurs
I normally stick to writing about restaurants in Brussels, but Les Eleveurs is a rare exception. This spot has been close to my heart for years. Not only is it a beautiful place to unwind, but their meticulous attention to detail in both the food and service truly sets them apart. It’s a place that feels special every time I visit.
Resto Days 2024
RestoDays is one of the most exciting culinary events in Belgium and Luxembourg, and this year, 14 restaurants in Brussels are joining in on the action. Over the course of 17 days, you can indulge in a three-course lunch or dinner at irresistible prices.
Hokko Masamune Daiginjo Sake
Every now and then, something extraordinary comes along that captures not just the essence of tradition but also the spirit of modern creativity. Enter Hokko Masamune, a limited-edition daiginjo sake that marries the meticulous craftsmanship of the Japanese brewery Kadoguchi Shuzoten with the artistic vision of Belgian artist Michaël Borremans.
Karma Kitchen
There’s something about Indian cuisine that never ceases to amaze me. The bold, vibrant flavors, the rich aromas, and the warmth of each dish—it’s a sensory experience like no other. So, when I heard that Karma Kitchen, the latest venture by the folks behind Mission Masala, was opening in Brussels, I knew I had to share the news with all of you.
Food Trucks & Caterers
Over the past month, I’ve had the chance to try several food trucks and caterers, and some of them are truly worth mentioning. Whether you're exploring food markets around Brussels, looking to rent a food truck, or hiring a caterer for your next event, you'll find plenty of options here. From burgers to tacos, these are my favorite food trucks and caterers.
Car Free Sunday 22/09/2024
While their will be plenty of things to do for this year’s No Cars Day in Brussels, I wanted to share my very favorites. The count down has begun! Less than two days until Sunday September 22nd! Place Sainte-Catherine has been my place to be every year for at least 12 years. It becomes like a big neighborhood party, where every one gets together and has a fun time.
Frank - Stéphanie
Frank is back at it again, and this time, they've brought their signature vibe to the bustling heart of Place Stéphanie in Brussels. Nestled on the ground floor of the brand-new Citybox Hotel, this latest spot captures the essence of Frank’s philosophy — great food, laid-back atmosphere, and a focus on quality, all day long.
Les Brigittines
Les Brigittines, a renowned restaurant located in the historical Marolles district of Brussels, known for its charming Art Nouveau decor and impeccable service. The menu blends traditional Belgian cuisine with modern creativity, with Chef Dirk Myny crafting refined, seasonal dishes using locally sourced ingredients.
Vismet
Vismet has been around for as long as I can remember, an institution at Place Sainte-Catherine that always serves perfect fish dishes. The restaurant is situated just behind Sainte-Catherine Church, operated by a husband and wife duo who work in perfect harmony between the kitchen and the tables.
Le Plattesteen
Le Plattesteen has been a beloved part of Brussels' scene forever—or at least since 1936, to be exact! Nestled in the Quartier St-Jacques, it's surrounded by classic Brussels charm and history, just a hop, skip, and a jump away from the Grand Place and Manneken Pis.
Chez Jacques
Chez Jacques is back in business after its winter break, and we couldn’t be happier! This fish market institution sits just in front of Sainte-Catherine metro station, a place I visit at least once a month. Everything is delicious!
Kline
Nestled in the heart of the Dansaert neighborhood is Kline, situated on the ground floor of the high-end guest house Teddy Picker. This building underwent a complete renovation a few years ago, embracing a stunning brutalist architectural style. The restaurant seamlessly continues this brutalist concept, featuring concrete floors, walls, and clean lines.
Beijingya
With 18 years of experience in the restaurant business, Beijingya is a staple in the Chinese community. Just a few steps from Place Sainte-Catherine, this authentic Chinese restaurant promises to delight your taste buds without breaking the bank.
Crush
True to its name, Crush is undoubtedly a place that you can easily fall in love with. This charming bistro at Place du Béguinage is just a street away from the fish market and Sainte-Catherine metro station. I've had the pleasure of dining here twice in the last couple of months, and their côte à l’os is truly remarkable.
Au Repos de la Montagne
Au Repos de la Montagne has recently reopened under new ownership in October, and one of the most charming parts of Brussels is now even more delightful with its presence. Situated just up a short hill at Place de Saint-Job in Uccle, this charming little restaurant holds a rich history, having once been a pigeon house before being lovingly restored into a quaint establishment.
Al Piccolo Mondo
On Christmas Eve 2023, it was just the two of us, and I wanted to make the evening special. Having spent time compiling a list of restaurants for the holidays, I decided to follow my own recommendation this year. Al Piccolo Mondo had an outstanding menu available on December 24th, and the ambiance was perfect for celebrating this special day.
In t’Spinnekopke
On a cold November evening, nothing warms the heart like a comforting meal at In t’ Spinnekopke. This historical establishment in the center of Brussels is one of those unique places where you feel like you're walking back in time. The old wooden doors and creaking floors add to the charm and welcome you in like a warm hug.
Jardin des olives
On the Brussels pedestrian street Marché au Charbon sits a little gem: a tiny bistro brimming with charm and warmth, serving bistronomy cuisine in its finest form. It's well worth discovering.
Holy Smoke
Being myself north American, I’m naturally a big fan of smokey ribs and meats. Holy Smoke won’t disappoint your BBQ cravings. With a smoker imported from Dallas USA and using only oak wood to slow cook their meats, it’s absolutely beautiful thing!